fatfish chef/owner Brian Valdiniʼs philosophy is simple: serve the best ingredients, prepared to perfection, with creative inﬂuences from the exquisitely balanced and healthy world of Mediterranean cuisine.
We take pride in serving the freshest seafood from local waters and from around the world. But we are much more than fish! Discover our sumptuous array of Spanish-inspired tapas dishes; come to us for everything from top-notch steaks, chops, and all the perfect accompaniments; experience our superb European cheese selection.
Lunch items include paninis, salads, and main courses to suit all manner of clientele; everything from business luncheons to friends enjoying an afternoon overlooking the Great South Bay.