fatﬁsh Wine Bar & Bistro has pride itself on serving the freshest seafood from local waters and from around the world. Chef/Owner Brian Valdiniʼs philosophy is to serve the best ingredients, prepared to perfection with creative inﬂuences from the Mediterranean. fatﬁsh is much more than ﬁsh, our steaks and chops are top quality, which are enhanced with appropriate sauces and accompaniments. Spanish Tapas to Superb European Cheese selection also featured, completes a wonderful dining experience.
Lunch items include paniniʼs, salads, and main courses to suite all types of clientele from business luncheons to friends enjoying an afternoon overlooking the Great South Bay.
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- Thank you to all our customers for your support and patronage during our 10th anniversary season and a big thank you to our staff for their dedication!
Today is the final day of the 2013 Fatfish season so help us celebrate Long Island Restaurant Week and an incredible year! Enjoy our special 3 course, $27.95 menu and ALL DAY Happy Hour!! Featuring $4 wines by the glass, well drinks and bottled & draft beers.